Hona joale, karolo e le ’ngoe ho tse tharo ea libaka tsa lefatše tsa ho tšoasa litlhapi tsa leoatleng li tšoasitsoe ho feta tekano, ’me libaka tse setseng tsa ho tšoasa litlhapi tsa leoatleng li se li fihletse palo e feletseng ea ho tšoasa litlhapi.Keketseho e potlakileng ea baahi, phetoho ea boemo ba leholimo le tšilafalo ea tikoloho li tlisitse khatello e khōlō litšoasong tsa litlhapi tse hlaha.Tlhahiso e tsitsitseng le phepelo e tsitsitseng ea mefuta e meng ea limela tsa maalgae e fetohile khetho e ratoang bakeng sa lihlahisoa tse batlang botsitso le bohloeki.Omega-3 fatty acids ke e 'ngoe ea limatlafatsi tse hlokomelehang ka ho fetisisa,' me melemo ea tsona bakeng sa pelo, khōlo ea boko, le bophelo bo botle ba pono e ithutoe haholo.Empa bareki ba bangata lefats'eng ka bophara ha ba kopane le mokhoa o khothaletsoang oa letsatsi le letsatsi oa Omega-3 fatty acids (500mg/letsatsi).

Ka tlhokahalo e ntseng e eketseha ea Omega-3 fatty acids, Omega series algal oil DHA e tsoang Protoga ha e felle feela ka litlhoko tsa letsatsi le letsatsi tsa phepo ea 'mele oa motho, empa hape e sebetsana le khohlano pakeng tsa litlhoko tse ntseng li eketseha tsa bophelo bo botle ba batho le khaello ea lisebelisoa tsa Lefatše mekhoa e tsitsitseng ea tlhahiso.