Microalgae yana daya daga cikin tsofaffin jinsuna a Duniya, wani nau'in ƙananan algae wanda zai iya girma a cikin ruwa mai tsabta da ruwan teku a cikin adadin haifuwa mai ban mamaki. Yana iya amfani da haske da carbon dioxide yadda ya kamata don photosynthesis ko amfani da sassauƙan tushen carbon carbon don haɓaka heterotrophic, da haɗa nau'ikan abubuwan gina jiki kamar sunadarai, sukari, da mai ta hanyar metabolism na salula.

Don haka, ana ɗaukar microalgae a matsayin mafi kyawun ƙwayoyin chassis don cimma kore da masana'antar halitta mai dorewa, kuma an yi amfani da su sosai a fannoni daban-daban kamar abinci, samfuran kiwon lafiya, magunguna, kayan kwalliya, biofuels, da bioplastics.

Kwanan nan, wani kamfani na cikin gida mai suna Protoga Biotech, ya sanar da cewa, sabon furotin na microalgae ya samu nasarar tsallake matakin samar da matukin jirgi, tare da mafi girman adadin furotin na kilo 600 a kowace rana. Samfurin farko da ya dogara da ingantaccen furotin microalgae, madarar shukar microalgae, shi ma ya ci gwajin matukin jirgi kuma ana sa ran ƙaddamar da siyarwa a ƙarshen wannan shekara.

Da yake samun wannan dama, Shenghui ya yi hira da Dr. Li Yanqun, babban injiniyan bunkasa aikace-aikace a fannin fasahar kere-kere. Ya gabatar wa Shenghui cikakkun bayanai game da nasarar gwajin gwaji na furotin microalgae da kuma ci gaban da ake samu a fannin furotin shuka. Li Yanqun yana da fiye da shekaru 40 na aikin kimiyya da fasaha a fannin abinci mai yawa, wanda ya fi tsunduma cikin bincike da haɓaka aikace-aikacen kimiyyar halittu na microalgae da fasahar abinci. Ya kammala karatun digirin digirgir (PhD) a fannin Injiniya Fermentation daga Jami'ar Jiangnan. Kafin shiga protoga Biology, ya yi aiki a matsayin farfesa a Makarantar Kimiyyar Abinci da Fasaha, Jami'ar Guangdong Ocean.

"Kamar yadda sunan kamfani ke nunawa, protoga Biotechnology yana buƙatar haɓakawa daga karce kuma su sami ikon girma daga karce. protoga yana wakiltar ainihin ruhin kamfanin, wanda shine sadaukarwar mu ga ƙididdigewa a tushen da haɓaka fasahar fasaha da samfurori na asali. Ilimi shine haɓakawa da haɓaka, kuma fasaha da ra'ayoyi na ƙididdigewa a tushen suna buƙatar haɓaka zuwa sabuwar masana'antu, sabon yanayin amfani, har ma da sabon tsarin tattalin arziki. Mun bude sabuwar hanya don samar da kayayyaki masu daraja ta hanyar amfani da microalgae, wanda ke da muhimmanci ga samarwa da samar da albarkatun abinci, daidai da ra'ayin da aka ba da shawarar yanzu na babban abinci, tare da inganta al'amuran muhalli." Li Yanqun ya gaya wa Shenghui.

Fasahar ta samo asali ne daga Jami'ar Tsinghua, tare da mai da hankali kan haɓaka sunadaran shuka microalgae
protoga Biotechnology kamfani ne na ilimin halittu wanda aka kafa a cikin 2021, yana mai da hankali kan haɓakawa da sarrafa samfuran fasahar microalgae. An samo fasahar ta ne daga kusan shekaru 30 na tarin bincike a cikin dakin gwaje-gwaje na microalgae na Jami'ar Tsinghua. Bayanan jama'a sun nuna cewa, tun lokacin da aka kafa kamfanin, kamfanin ya tara sama da yuan miliyan 100 wajen samar da kudade tare da fadada girmansa.

A halin yanzu, ta kafa dakin gwaje-gwaje na bincike da ci gaban fasaha don nazarin halittun roba a Shenzhen, cibiyar gwajin gwaji a Zhuhai, masana'antar samar da kayayyaki a Qingdao, da cibiyar tallace-tallace ta kasa da kasa a nan birnin Beijing, wanda ya shafi ci gaban samfura, gwajin gwaji, samar da kayayyaki, da samar da kayayyaki, da kuma samar da kayayyaki, da kuma samar da kayayyaki, da kuma masana'antar sarrafa kayayyaki a birnin Qingdao. hanyoyin kasuwanci.

Musamman, binciken fasaha da dakin gwaje-gwaje na ci gaban ilmin halitta na roba a Shenzhen ya fi mayar da hankali kan bincike na asali kuma yana da cikakkiyar sarkar fasaha daga aikin injiniya na asali, gina hanyoyin rayuwa, fasahar tantance nau'in fasaha zuwa haɓaka samfura; Tana da tushe mai girman murabba'in murabba'in mita 3000 a Zhuhai kuma an sanya shi cikin samar da matukin jirgi. Babban alhakinsa shine haɓaka haɓakar fermentation da noman algae ko nau'ikan ƙwayoyin cuta waɗanda dakin gwaje-gwaje na R&D suka haɓaka akan sikelin matukin jirgi, da ƙara aiwatar da kwayoyin halitta ta hanyar fermentation zuwa samfuran; Ma'aikatar Qingdao wani layin samar da masana'antu ne da ke da alhakin samar da kayayyaki da yawa.

Dangane da waɗannan dandamali na fasaha da wuraren samarwa, muna amfani da hanyoyin masana'antu don haɓaka microalgae da samar da albarkatun albarkatun microalgae daban-daban da samfuran girma, gami da furotin microalgae, levastaxanthin, microalgae exosomes, DHA algal man fetur, da tsirara algae polysaccharides. Daga cikin su, an ƙaddamar da man fetur na DHA algae da tsirara algae polysaccharides don siyarwa, yayin da furotin microalgae shine sabon samfurin mu a tushen kuma babban aikin haɓakawa da haɓaka samarwa. A gaskiya ma, ana iya ganin ainihin matsayin sunadaran microalgal daga sunan Ingilishi na metazoa, wanda za'a iya fahimta a matsayin taƙaitaccen "furotin microalga"

Protein Microalgae ya sami nasarar cin gwajin matukin jirgi, kuma ana sa ran za a ƙaddamar da madara mai tushen microalgae a ƙarshen shekara.
“Protein wani muhimmin sinadari ne da za a iya raba shi zuwa furotin dabba da furotin shuka. Koyaya, har yanzu akwai matsaloli tare da ƙarancin wadatar furotin da rashin daidaituwa a duk duniya. Dalilin da ke bayan haka shi ne, samar da furotin ya fi dogara ga dabbobi, tare da ƙarancin canji da tsada. Tare da canje-canje a cikin halaye na abinci da ra'ayoyin amfani, mahimmancin furotin shuka yana ƙara zama sananne. Mun yi imanin cewa sunadaran tsiro, kamar sabbin furotin na microalgae da muka haɓaka, suna da babban ƙarfin haɓaka wadatar furotin,” in ji Li Yanqun.

Ya ci gaba da gabatar da cewa idan aka kwatanta da sauran, furotin na microalgae na kamfanin yana da fa'idodi da yawa a cikin ingantaccen samarwa, daidaito, kwanciyar hankali, kare muhalli, da ƙimar abinci mai gina jiki. Da fari dai, furotin ɗin mu na microalgal a zahiri ya fi kama da “protein fermentation”, wanda shine furotin shuka wanda aka samar ta amfani da fasahar fermentation. Sabanin haka, tsarin samar da wannan furotin da aka haɗe yana da sauri, kuma tsarin fermentation na iya faruwa a duk shekara ba tare da yanayin yanayi ya shafe shi ba; Dangane da daidaituwa da daidaituwa, ana aiwatar da tsarin fermentation a cikin yanayin sarrafawa, wanda zai iya tabbatar da inganci da daidaiton samfurin. A lokaci guda, tsinkaya da ikon sarrafawa na tsarin fermentation ya fi girma, wanda zai iya rage tasirin yanayi da sauran abubuwan waje; Dangane da aminci, tsarin samar da wannan furotin mai ƙima zai iya sarrafa abubuwan gurɓatawa da ƙwayoyin cuta, inganta amincin abinci, da kuma tsawaita rayuwar samfurin ta hanyar fasahar fermentation; Haka kuma furotin ɗinmu da aka haɗe yana da fa'idodin muhalli. Tsarin haki zai iya rage yawan amfani da albarkatun kasa kamar kasa da ruwa, rage amfani da takin zamani da magungunan kashe qwari wajen noman noma, da kuma rage sawun carbon da hayaki mai gurbata muhalli.

“Bugu da ƙari, ƙimar sinadirai na furotin shuka na microalgae shima yana da wadata sosai. Haɗin amino acid ɗinsa ya fi dacewa kuma yayi daidai da tsarin haɗin amino acid da Hukumar Lafiya ta Duniya ta ba da shawarar fiye da na manyan amfanin gona kamar shinkafa, alkama, masara, da waken soya. Bugu da kari, sunadaran shuka microalgae kawai yana dauke da dan kadan na mai, galibin man da ba ya da yawa, kuma baya dauke da cholesterol, wanda ya fi amfani ga daidaiton sinadirai na jiki. A gefe guda kuma, sunadaran shuka na microalgae shima ya ƙunshi wasu sinadarai, waɗanda suka haɗa da carotenoids, bitamin, ma'adanai masu tushen halittu, da sauransu. ” Li Yanqun ya ce cikin aminci.

Shenghui ya koyi cewa dabarun ci gaban kamfanin na furotin microalgae ya kasu kashi biyu. A gefe guda, haɓaka sabbin kayan furotin na microalgae don samar da albarkatun ƙasa ga kamfanoni kamar abinci, kayan kwalliya, ko wakilai na halitta; A gefe guda, an ƙaddamar da jerin samfuran da ke da alaƙa dangane da sabbin furotin microalgae, suna samar da matrix na samfuran furotin microalgae. Na farko samfurin shine microalgae shuka madara.

Yana da kyau a ambaci cewa furotin na microalgae na kamfanin kwanan nan ya wuce matakin samar da matukin jirgi, tare da ƙarfin samar da matukin kusan kilogiram 600 / rana na furotin microalgae. Ana sa ran kaddamar da shi a cikin wannan shekara. Bugu da kari, furotin na microalgae shima ya fuskanci shimfidar kayan fasaha da ya dace kuma ya yi amfani da jerin haƙƙin ƙirƙira. Li Yanqun ya bayyana a fili cewa, haɓaka furotin, dabarun kamfanin ne na dogon lokaci, kuma furotin microalgal wata muhimmiyar hanyar haɗin gwiwa ce don cimma wannan dabarun. Nasarar gwajin gwaji na furotin microalgae a wannan lokacin muhimmin ci gaba ne wajen cimma dabarun mu na dogon lokaci. Aiwatar da sabbin samfuran za su ba da gudummawa ga ci gaban lafiya na kamfanin kuma ya kawo ƙarfi mai ƙarfi ga ci gaba da aikinsa; Ga al'umma, wannan shine aiwatar da manufar babban ra'ayi na abinci, yana ƙara haɓaka albarkatun kasuwar abinci.

Nonon shuka babban nau'in abinci ne na shuka a kasuwa, gami da madarar soya, madarar goro, madarar gyada, madarar hatsi, madarar kwakwa, da madarar almond. Protoga Biology's microalgae shuka-tushen madara zai zama wani sabon nau'i na tushen shuka, ana sa ran kaddamar da sayarwa a karshen wannan shekara, kuma zai zama na farko da gaske kasuwanci a duniya microalgae madara tushen shuka.

Nonon waken soya yana da sinadarin gina jiki mai yawa, amma akwai warin wake da abubuwan da ke hana abinci mai gina jiki a cikin waken soya, wanda zai iya shafar amfaninsa mai inganci a jiki. Oat shine samfurin hatsi tare da ƙananan abun ciki na furotin, kuma cinye adadin furotin zai haifar da ƙarin carbohydrates. Nonon shuka kamar madarar almond, madarar kwakwa, da madarar gyada suna da yawan man mai, kuma suna iya cinye mai idan an sha. Idan aka kwatanta da waɗannan samfurori, madarar shukar microalgae yana da ƙananan mai da abun ciki na sitaci, tare da babban abun ciki na gina jiki. Microalgae shuka madara daga dadadden kwayoyin halitta ana yin su ne daga microalgae, wanda ya ƙunshi lutein, carotenoids, da bitamin, kuma yana da ƙimar sinadirai masu yawa. Wata sifa ita ce, ana samar da wannan madarar da aka shuka ta hanyar amfani da ƙwayoyin algae kuma tana riƙe da cikakkiyar sinadirai, ciki har da fiber na abinci mai wadata; Dangane da dandano, madarar sunadaran sunadaran shuka sau da yawa suna da ɗanɗanon da aka samu daga tsirrai da kansu. Microalgae ɗinmu da aka zaɓa yana da ƙamshin ƙamshi na microalgal kuma an tsara shi don gabatar da dandano daban-daban ta hanyar fasaha ta mallaka. Na yi imanin cewa madarar shukar microalgae, a matsayin sabon nau'in samfuri, ba makawa za ta motsa tare da jagorantar ci gaban masana'antu, ta yadda za a inganta ci gaban kasuwar madarar shuka gaba ɗaya Li Yanqun ya bayyana.

"Kasuwar furotin shuka tana fuskantar kyakkyawar dama don ci gaba"
Furotin shuka wani nau'in sunadaran sunadaran da ake samu daga tsire-tsire, wanda jikin ɗan adam ke narkewa kuma cikin sauƙi. Yana daya daga cikin mahimman tushen furotin abinci na ɗan adam kuma, kamar furotin dabba, yana iya tallafawa ayyukan rayuwa daban-daban kamar haɓakar ɗan adam da samar da kuzari. Ga masu cin ganyayyaki, mutanen da ke fama da rashin lafiyar furotin dabba, da kuma wasu akidar addini da masu muhalli, ya fi abokantaka har ma da larura.

“Daga hangen nesa na buƙatun mabukaci, yanayin cin abinci mai kyau, da amincin abinci, buƙatun mutane na abinci mai ɗorewa da abubuwan maye gurbin furotin nama yana ƙaruwa. Na yi imani cewa adadin furotin shuka a cikin abincin mutane zai ci gaba da karuwa, kuma tsarin da ya dace da samar da albarkatun abinci shima zai sami gagarumin canje-canje. A taƙaice dai, buƙatun furotin na shuka zai ci gaba da ƙaruwa nan gaba, kuma kasuwan samar da furotin na shuka yana samar da kyakkyawar dama ta ci gaba,” in ji Li Yanqun.

Dangane da Rahoton Kasuwa na Duniya na 2024 na Kamfanin Binciken Kasuwanci akan Protein Shuka, girman kasuwa na furotin shuka yana girma sosai a cikin 'yan shekarun nan. Girman kasuwa a cikin 2024 zai girma zuwa dala biliyan 52.08, kuma ana tsammanin girman kasuwa a wannan fagen zai karu zuwa dala biliyan 107.28 nan da 2028, tare da haɓakar haɓakar shekara-shekara na kusan 19.8%.

Li Yanqun ya ci gaba da yin nuni da cewa, “Hakika masana’antar gina jiki ta shuka tana da dadadden tarihi kuma ba sana’a ce da ta fara tasowa ba. A cikin shekaru goma da suka gabata, yayin da duk kasuwar furotin na shuka ta zama mafi tsari kuma halayen mutane suna canzawa, ya sake jawo hankali. Ana sa ran ci gaban kasuwannin duniya zai kusan kusan kashi 20 cikin 100 a cikin shekaru 10 masu zuwa."

Duk da haka, ya kuma bayyana cewa duk da cewa masana'antar furotin na shuka a halin yanzu tana cikin wani mataki na ci gaba cikin sauri, amma har yanzu akwai matsaloli da yawa da za a warware da ingantawa a cikin tsarin ci gaba. Na farko, akwai batun halayen amfani. Ga wasu sunadaran tsire-tsire waɗanda ba na gargajiya ba, masu amfani suna buƙatar fahimtar kansu a hankali tare da tsarin karɓa; Sai kuma batun dandanon sunadaran shuka. Sunadaran tsire-tsire da kansu suna da dandano na musamman, wanda kuma yana buƙatar tsari na yarda da ganewa. A lokaci guda kuma, magani mai dacewa ta hanyar fasaha shima wajibi ne a matakin farko; Bugu da ƙari, akwai al'amurran da suka shafi ka'idoji, kuma a halin yanzu, wasu sunadaran sunadaran shuka na iya shiga cikin batutuwa kamar rashin ƙa'idodin da suka dace don bi.